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The Real Taste of Jamaica

Enid Donaldson – Photographs by Ray Chen

In this new edition, Ms. Donaldson captures the flavour of Jamaica with a sumptuous collection of over 200 traditional and popular recipes. The Real Taste of Jamaica is one of the best offerings of Jamaican cuisine both in its comprehensive nature and its authentic cultural quality. This is more than just a cookbook; it is celebration of Jamaican culture and a home entertainer’s delight.

Year: 2000

160 pp 8½ x 10

ISBN 978-976-637-022-0 / 976-637-022-2
Paperback US $15.95

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